Panettone – The classic Italian cake with a rich taste and natural goodness that everyone enjoys. Problem is, during the holidays, we sometimes receive more Panettone than we know what to do with. My solution is to make French Toast. … Continue reading
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The NFL and College Bowls will provide lots of Big Games in the weeks ahead. I know we’ll have a house full on many occasions. I’ll be making “Gracie’s Not So Secret Buffalo Wings” for our gang. Here’s the recipe. … Continue reading
This post is reprinted from Gracie’s Product Review. Good news is we found a better price on the 6 pack of Bormioli-Rocco Bordeaux glasses. Click below. xxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxxx A good wine glass can make a difference in how your wine taste … Continue reading
While everyone is focused on Black Friday sales and Cyber Monday deals, I find the post Thanksgiving weekend as a great time to dig into leftovers and continue enjoying the fruits of a Holiday meal. Like most years we had … Continue reading
I posted this review of the Le Creuset Enamel-on-Steel Stockpot over at Gracie’s Product Review some time ago but wanted to re-post it here. This is a great pot that will serve you well. I have owned mine (pictured here) … Continue reading
My mother made killer cream puffs and my two older daughters were fortunate enough to see Gracie perform this magic in her prime. Kristy the younger of the two, married and moved to Alabama. One night she made Gracie’s Cream … Continue reading
Yeah, I know the last thing you want right about now is another Thanksgiving recipe. The internet is exploding with ideas and you cannot stand on line at the super market checkout without being belted with magazines claiming the best … Continue reading
For months now I been compiling recipes for the soon to be released Spaghetti Book. I know you may have been expecting a March release, but trust me I’m getting closer. Below are 5 recipes from the book to sort … Continue reading
It seems like everyone is jumping on the Mango bandwagon theses days and with good reason. Mangoes are a sweet, tasty and healthy fruit that adds a little diversity into your diet. The internet is full of recipes using fresh … Continue reading
My grandparents, who lived downstairs from us, where both from Sicily and could have eaten fish every night of the week. Seafood is definitely a Sicilian legacy and one which I continue to enjoy to this day. My grandfather worked … Continue reading